Red or white? Flute or pint glass? Slowly simmered or deeply fried? No matter your taste, Charleston Wine + Food is truly a feast for the senses.
Make plans to immerse yourself in this ultimate celebration of flavor, March 2-6. For five delicious days, more than 100 events will take place throughout the Lowcountry, showcasing home-grown flavor alongside the nation’s top chefs, winemakers, beverage experts, brewers, distillers, storytellers, artisans, and more.
Get whisked away to one of the Lowcountry’s most beautiful historic plantations for an afternoon of wine and whimsy. Rub elbows with award-winning chefs while you sample rare vintages. Get your hands finger-lickin’ dirty during an interactive cooking demo. Find your way to a legendary crab house on the edge of the east coast for a bounty of Pacific Northwest flavors at a traditional salmon bake. Take a seat and enjoy worldly wine paired with exquisite cuisine at an unforgettable dinner in one of the city’s critically acclaimed dining rooms. Be part of an intimate conversation between chefs and musicians in one of the country’s oldest churches. Sip your way through a lesson in the health benefits of cocktails. Spend a day feasting and imbibing in the heart of downtown Charleston like the professional foodie we all know you were meant to be.
Photos by A. Cebulka, A. Chandler, and R. Moore. Courtesy of Charleston Wine + Food.
Jump here for the full menu and start planning your own perfect culinary adventure! And be sure to bring all your besties.
Charleston Wine + Food is a 501(c)(3) non-profit organization benefiting the next generation of culinary + hospitality talent through local scholarship programs.
Charleston Wine + Food
March 2-6, 2016
Charleston, South Carolina